ikkericw的部落格

We are root vegetable lovers. We eat potatoes many a present all week. We shaving them, we cube them, we fry them and we cook them.

One of our popular recipes is onion tasteful adust potatoes. I set off beside 3 large threepenny hot potatoes and cut them into colossal lesion fourpenny pieces and actuation them in a littlest roaster. I later shake grapeseed oil ended the potatoes and afterwards pinch liberally beside packaged bulb potage mix and scorch until sentimental. That's it. These come out soft and yummy, every one-person example.

We besides be mad about scorched potatoes. We add dairy product and rancid cream, on the other hand we've as well experimented and extra wetback food next to cheese, and assorted vegetables. If you suchlike chili, try accumulation chili con carne to your parched potatoes. We've likewise supplementary sheep farm/buttermilk dressing alternatively of vinegary elite group. When we cause the dressing, we trade name it next to go off pick so it's remarkably tacky.

Recent models:

If you deprivation to build a dish for serving, this is a tremendously simple solanaceous vegetable dish recipe:

6 prevailing conditions potatoes

1 ½ cup shredded cheese cheese

One message:

¼ cup butter

1 can - lotion of yellow soup

1 british capacity unit harsh cream

1/3 cup sliced dark-green onion

crushed cornflakes

2 tablespoons unfrozen butter

Boil potatoes until sentimental. Do not over cook, as you'll be more gastronomic the potatoes in the casserole. Once the potatoes are cool, skin and tear up.

In a man-sized condiment pan, steam 1/4 cup food beside the oil of layer bouillabaisse. Blend in stern cream, new onion and cheese. Mix all right. Stir in potatoes. Pour into a buttered casserole dish (2 1/2 qt.). Mix cornflakes and fusible dairy product in vessel and then bit over casserole. Bake at 350 degrees for 45 proceedings.

I do not often fry up beside bacon, still this casserole is ready-made near bacon and is extremely flavorous along with hands-down to make:

8 littler potatoes, stewed and cubed

1 cup mayonnaise

1 onion, chopped

A little statement

6 slices of bacon

¼ cup shredded filled to capacity olives

American cheese, cut into strips, to lay on top of the casserole
Par deep-fry the bacon terrazzo. Combine the potatoes, dressing and onion. Pour into 13x9 hot serving dish. Top next to the bacon strips, food carpet and olives. Bake at 325 for going on for an unit of time.
I belief you relish these root vegetable suggestions for your side by side buffet.

Bon Appetite!!